kosthold,  Lett blanding,  Matlaging

Nashville Hot Chicken Burritos

PREP TIME20 mins

COOK TIME20 mins

TOTAL TIME40 mins

COURSEMain Course

SERVINGS4

INGREDIENTS  

  • 3 lbs Chicken breast, cut into tenders (you can use chicken thighs, too)
  • 12” flour tortillas, for the burritos
  • Mexican quesadilla cheese

Buttermilk Brine

  • 6 cups Buttermilk
  • 1 ½ cups Pickle juice
  • 1 cup Hot sauce

Breading For Tenders

  • 4 cups All-Purpose flour
  • 2 cups Corn starch
  • 3 tbsp Cayenne
  • 3 tbsp Garlic powder
  • 2 tbsp Mexican chili powder

Nashville Hot Chicken Blend

  • 3 tbsp Cayenne
  • 2 tbsp Brown sugar
  • 2 tbsp Mexican chili powder
  • 1 tbsp Smoked paprika
  • 1 tbsp Garlic powder
  • 2 tsp Red pepper flakes
  • 1-2 cups Cooking oil

Creamy Slaw

  • ⅓ head Thinly chopped head of cabbage
  • 1 ½ Whole carrots thinly sliced
  • 1 Jalapeño diced and seeded
  • 2 tbsp Mayo
  • 2 tbsp Dijon mustard
  • 1 tbsp Red wine vinegar
  • 1 tsp Salt
  • 1 tsp Pepper

Sriracha Mayo

  • 1 cup Mayo
  • 2 tbsp Sriracha
  • 3 tsp Honey

https://grillnationbbq.com/2022/03/04/nashville-hot-chicken-burritos/https://grillnationbbq.com/2022/03/04/nashville-hot-chicken-burritos/

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